NOT KNOWN FACTS ABOUT WELLER 12YR BOURBON

Following the fifty one% or maybe more corn is from the mash, several bourbons use rye to generate up a significant portion of the remainder of their mash. In the wheated bourbon, even though, the rye is changed with wheat. This swap-up ends in a softer, sweeter tasting bourbon than whiskies that are made with rye.You'll be able to examine our whol